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It sounds like this will be the model for Days Extras
1 Manager covering Front End, CSD, Trolley’s, PFS, Cash Office
1 Manager covering all Fresh eg Dairy/Meat/Bread/Bakery/Produce
1 Manager covering Dry Grocery, Frozen, BWS, Backdoor
1 Manager covering Non Food/Clothing/Admin/Merch
Stock Control manager gone completely and Fresh Food going from two to one manager. Stock control goes to relevant departments, Admin on reduced hours. Merch goes to Non Food manager.
To reduce impact on Fresh food going from two managers to one the department will gain a shift leader similar to that of F&F
Scheduling to skills is also returning and stores must stick to it. Constant unpicking will now be tracked and flagged up with the area manager. Recruitment will change in the second quarter but not show how that works with admin on reduced hours.